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Wednesday August 25, 2021 - from 7 p.m. - 5 courses with accompanying wine € 120 with the winery Terlan and the chefs from the Fuxbau restaurant

Our spin the bottle has blossomed into a real institution. This evening it is once again about winemakers who have grown dear to us and wines that we believe will inspire you as much as we do. This time it is Julia Springeth from the South Tyrolean winery Terlan and Wein Wolf Peter Hellweger who will guide you through the evening. The 5-course menu is of course tailored to the wines. In this way, a unity is created on the table and on the palate that we could not wish for more beautiful. Reservations are welcome at


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